I always love the taste of ginger cookies. So took the chance to bake my very own, luckily it turned out pretty good!
Ingredients
1/4 cup butter
1/2 cup brown sugar
1/4 cup crystalized ginger finely chopped
1 cup self raising flour
1/2 teaspoon baking powder
1/2 teaspoon ground ginger & cinnamon
1 egg
Whisk the dry ingredients till well mixed (flour, baking powder, cinnamon & ginger). Beat the egg, butter and sugar till well mixed. Pour in the dry mixture till form a dough. Make small round doughs the size of one tablespoon and coat it with sugar. Place on baking tray and bake in oven for 15 minutes at 180 Degrees Celcius.
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