Here's an easy dish. All you need is salmon, onions, carrots and parsley. Blend it all together with an egg and make into small rounds. Coat it with bread crumbs and pan fry in oil. Make sure you season it well. Serve it with salsa and warm potato salad.
Wow! Juicy pork chops is the way to go. Season the pork chops with sale, pepper or any other spices. Then pan fry both sides for 4 mins. Then place in oven at 180C for 10 mins till cooked through. Let it rest before serving with its juice.
My wife finally cracked the apple crumble. It's delicious! Served with peach vanilla Haagen Daaz ice cream. Yummy!
My first try and it works! It's all in the batter. What you need is a can of beer, 150g self raising flour, spices - turmeric, salt, pepper, garam masala, cumin, chili powder. Mix it till batter resembles double cream texture. Then heat up in a deep frying pan (preferably non stick) till about 180C. Dip the prawn or cauliflower in the batter - shake off excess and fry in batches. Serve with lemon and chili sauce.
Here's a new creation. Simply poach an egg and serve it on a toasted ciabatta and dress it with honey mustard vinaigrette. Excellent with some crispy sausages.
